Standard toppings

Yellow Mustard, Honey Mustard, Spicy Mustard, Dijon Mustard, Ketchup, Mayo, Ranch Dressing, Frog Island BBQ Sauce (made in Ann Arbor!), A-1 Steak Sauce, Franks Red Hot, Sriracha Sauce, Russian Dressing, Raw Onions, Neon Sweet Relish, Pickle Spear, Sport Peppers, Roma Tomatoes, Romaine Lettuce, Celery Salt.

 

 

Gourmet Toppings

Clancy's Fancy Hot (made in Ann Arbor!), Giardiniera, Sweet Peppers, Red Onions, American Cheese, Swiss Cheese, Cheddar Cheese, Provolone Cheese Grilled Onions, Sautéed Mushrooms, Sauerkraut, Hot Red Relish, Frankensauce Hot Sauce $0.75 each

BLEU CHEESE - $1.00

100% Beef Vienna Chili or Home-Made Coleslaw - $1.25

Applewood-Smoked Bacon (2 strips) - $2.25