Philly Cheese Steak
Thin-sliced Ribeye Steak tossed with sautéed onions and mushrooms, served with your choice of cheese on steamed sub bread.
BBQ Smoked Pulled Pork Sandwich
1/4-lb of Ray's Home-Made BBQ Smoked Pulled Pork, served on your choice of round bun with Frog Island BBQ Sauce and Home-Made Coleslaw!
$5.95 / $9.95
Home-made, thin-sliced, slow-roasted Beef, heated in our home-made Au Jus and served on a home-baked loaf of Italian Bread with your choice of Giardiniera (spicy!) or Sweet Peppers. Available half- or whole-sized.
Spicy Cheesy BLT
1/4-lb of thick-cut Applewood-Smoked Bacon served on steamed sub bread and topped with Romaine Lettuce, Roma Tomato, Mayo, Spicy Giardiniera & melted Colby Cheese.
Choose up to 4 toppings.
Choose unlimited toppings.
Topped with Romaine Lettuce, Roma Tomatoes, Dill Pickles, Raw Onions, Ketchup, Yellow Mustard and Mayo.
Go Bleu Burger
Topped with Applewood-Smoked Bacon, crumbled Bleu Cheese, Red Onions and Frog Island BBQ Sauce. GO BLUE!
Shroom 'N Swiss Burger
Topped with Sauteed Mushrroms, Swiss Cheese and Dijon Mustard.
Topped with 1/4-lb of Ray's Home-Made BBQ Smoked Pulled Pork, Cheddar Cheese, Red Onions and Frog Island BBQ Sauce.
Topped with Frog Island BBQ Sauce, Raw Onion, Cheddar Cheese and Onion Rings, with more Onion Rings on the side.
Vegan "No Burger"
Locally sourced, certified-organic Soy Bean Tempeh Patty topped with Romaine Lettuce, Roma Tomatoes, Raw Onion, Dill Pickle, Ketchup, Yellow Mustard and Mayo. (Or, build your own!)